We Are Steak Locker Global

Inventors of the World’s First Smart Dry Aging Fridge

At Steak Locker, we didn’t just enter the Premium Appliance Market—we created a new category. We combined smart technology, chef insights, and rugged engineering to build the world’s first connected dry aging fridge. Whether you’re running a top-tier restaurant, a forward-thinking butchery, or mastering your craft at home, this is your tool.

Built for the Pros. Loved at Home.

Our patented dry aging system is trusted by leading steakhouses, butcher shops, and culinary innovators around the world. At the same time, home chefs use Steak Locker to bring restaurant-quality results into their own kitchens. No matter where you are, our smart companion app puts full control of the aging process in your hands—humidity, temperature, airflow, and more.

Sustainability Without the Buzzwords

We’re not into greenwashing. We just build smarter. That means recycled antimicrobial stainless steel, efficient inverter compressors, non-polluting butane, and unbleached, recyclable packaging. It's better design that respects your craft—and the planet.

A Team That Builds What We’d Use Ourselves

We’re chefs, engineers, artists, and nerds. We don’t wait for permission. We build, test, and improve with one goal: creating next-level kitchen tools for people who care about what they’re making. From San Diego to Tokyo, we’re helping a global community of creators raise the bar. The kitchen is where creativity lives—and Steak Locker is here to make it even smarter.

Claus has over 30 years of management experience in SMB and large public companies. A trained Chef as well as an accomplished Executive in 3 continents as well as an inventor of technology.